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Valentine’s Dining at Upper Deck

February 10 - February 18

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Treat that special someone to an unforgettable Valentine’s dining experience at the Upper Deck Restaurant at the Christchurch Harbour Hotel and Spa.

Valentines Afternoon Tea, 10th – 18th February, £17.50 per person, Served Between 3:30pm – 4:30pm

Valentines Week Mini Gastro, 10th – 18th February, Monday-Saturday Lunch & Dinner (excluding Valentine’s Day), 5 courses for £25 per person

Valentines Tasting Menu, 10th – 18th February, 6 courses for £49.50 per person

To view the menus please click here.

Details

Start:
February 10
End:
February 18
Event Categories:
,

Venue

Upper Deck Bar and Restaurant
Christchurch Harbour Hotel, 95 Mudeford
Christchurch, BH23 3NT
Phone:
01202 400954
Website:
www.christchurch-harbour-hotel.co.uk/upper-deck

Every effort has been made to ensure the accuracy of this calendar. Dates and times may be subject to change, you are advised to check beforehand with the event organiser. We cannot be held liable for any errors or misprints or for any cancelled or rescheduled events. Maps are for guidance only and you are advised to obtain detailed location details before planning any journey.

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