Christmas Parties at The Green House Hotel

Enjoy amazing food served by attentive staff in our beautiful, period hotel in the heart of Bournemouth – all decked out to get you in a festive mood. And when the meal’s over, the partying doesn’t have to be. Start practising your Dad dancing and disco grooves on the way to the dance floor…

To start
Gin-Cured Chalk Stream Trout, Cucumber and Apple, Avocado Purée (Nf Df Gf)
Roast Carrot and Ginger Soup, Toasted Dukkah (Df Gf Ve Nfo)
Beef Scrumpet, Beetroot Purée, Beetroot Slaw (Df Nf)
Ham Hock Terrine, Piccalilli (Df Gfo Nf)

To follow
Norfolk Black Roast Turkey, Pigs in Blankets, Sage & Onion Stuffing, All the
trimmings (Nf Gfo Dfo)
Slow-Cooked Shoulder of Pork, Cider Gravy, Crushed Celeriac & Apple (Gf Nf Dfo)
Grilled Cod, Brown Crab and Prawn Sauce, Fennel Salad (Gf Nf)
Chargrilled Butternut Squash, Sun-dried Tomato Polenta, Smoked Tomato
Purée (Ve Gf Nf Df)

To follow
Sticky Gingerbread, Toffee Sauce, Christmas Pudding Ice Cream
Irish Cream Crème Brûlée, Chocolate Chip Shortbread (Gfo Nf)
Saffron and Lime Poached Pear, Coconut Sorbet, Pistachio Crumble (Gf Ve Df)
Coastal Cheddar & Dorset Blue Vinney, Chutney, Cheese Crackers (Gfo Nf)

To finish
Coffee, Mincemeat Swirls