Enjoy a perfectly cooked, locally sourced 5 course meal including delights such as:
Trio of Salmon
Champagne poached fillet, Salmon Tartare & Medium rare darne Salmon
Half a Lobster
Roasted with garlic butter and finished with Shellfish & Champagne Beurre Blanc
Loin of hare
Nettle Dressing & acorn dumplings
Savour 5 delicious courses including a glass of Prosecco on arrival for just £49.95 per person. The menu will be running between the 13th February until the 17th February giving you more chance to celebrate with your loved one.