Viva El Flamenco at The Christchurch Harbour Hotel

Join us for a unique Spanish-inspired evening. Enjoy a delicious five-course dinner, with Spanish wine pairings, followed by a live Flamenco dance performance by the famous Flamenco dance company, Mi Flamenco.

Para Picar
Little tapas style bites of Padron peppers, Spanish Olives, deep fried anchovies, stuffed pimentos

Spanish Omelette Souffle
A twist on Alex’s classic cheese soufflé, added saffron, Chorizo and Manchego cheese crumb

Gambas al Ajillo
Tiger prawn tails, cooked in garlic spiked with chilli, finished with lemon and parsley

Chicken Basquaise Sweet peppers, smoked paprika, tomato sauce

Spanish Orange and Almond Cake Marmalade Ice Cream

If you are concerned about any food allergies or intolerances, please speak to any member of the team, who will be delighted to assist. All prices are inclusive of VAT.